I have assumed my self appointed duties for Reubens Realm and make this report from the North Western Division Headquarters
Nickelby’s is a one of a kind local restaurant where the waitresses know your name, and remember your favorite meal. If you order breakfast, they say, “...and you like the home cut potatoes and the English muffin, and your coffee with cream.” When one comes back from vacation, we talk about her trip, and the grand daughter who traveled with her.
It is a block off old US99 in Tumwater, Washington. Michael is the Reuben Meister/ Chef.
The Reuben is prime. The sauerkraut is moist but not mushy, with medium turgor, The pastrami is lean and plentiful...moist, fresh, and tasty. The cheese is well blended and properly melted. The Rye bread is fresh and has a nicely crisp and lightly browned exterior, with no sign of having absorbed too much sauerkraut juice.
The presentation is excellent, the appearance fresh and toasty, the taste is juicy and full, properly seasoned without excess, with an attention getting first bite, and satisfying finish. In short, I savored every bite, but didn’t waste any time in doing my work!
A few more photos follow, and the full report with be sent to headquarters ASAP.
Reporting from the Reuben Realm North Western Division Headquarters.....
PS Here I am ordering my Reuben... 10 second video
Keep the Show on the Road! Dave
Michael the Chef